Vintage HiFi Audio Forum
General Banter => The Circular File => BBQ and Grilling => Topic started by: OCCD on April 06, 2014, 05:23:01 PM
-
Winter is gone. Time to smoke! What are you cooking MB?
-
I just put some yard bird on the grill!
-
Iv been drooling over this cast iron hibachi
-
Turkey sandwiches, gravy and fries. All done on the stove. >:(
-
We smoked a brisket last weekend. It was a cold day, but it turned out excellent.
Deb made pulled pork in the crock pot today. It turned out amazingly good.....and I am picky about pulled pork.
-
Steaks with fire roasted garlic and onions today. I'm thinking maybe pulled pork next weekend.
-
Teryaki marinated Flank Steak, marinated Steak Tips, a small Filet Mignon, ground chicken burgers, roasted vidalia onion and asparagus.
-
The crock pot is the best way to make pulled pork.
-
The crock pot is the best way to make pulled pork.
Crock pot is not even a close second to a smoker. Hands down a smoked pork shoulder will taste way better than a shoulder cooked in a Crock pot!.
-
Grill ran all winter. Had steak and chicken last night.