Vintage HiFi Audio Forum
General Banter => The Circular File => BBQ and Grilling => Topic started by: Sir Thrift-a-Lot on April 28, 2019, 05:45:43 PM
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I am currently enjoying a pot of Ham and Bean soup made from the hambone from Easter dinner. I make fabulous soup if I do say so myself.
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:-)
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:-)
It's the little things...
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We do the same thing! You can even freeze the bone for a future date. But fresh is always better.
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We do the same thing! You can even freeze the bone for a future date. But fresh is always better.
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Being with my family. The leftovers were grand too!