General Banter > BBQ and Grilling

Hidden gems - country cooking

<< < (2/3) > >>

EmperorNorton:
I don't think I ate 5 lbs of bacon in a week while on the keto diet. 

Now, if you're talking cheese that's another story......

Vpgh:

--- Quote from: EmperorNorton on June 01, 2019, 02:40:42 PM ---I don't think I ate 5 lbs of bacon in a week while on the keto diet. 

Now, if you're talking cheese that's another story......

--- End quote ---
EN, just kidding, you know..

BTW, 5 lbs of cheese will not be healthy anyway.. BUT delicious!

Vpgh:

--- Quote from: vpgh on May 31, 2019, 04:14:40 PM ---Well, you know, I

--- End quote ---
I'm newcomer, to Pennsylvania at least. Someone told me that local cuisine is the easiest way to understand the country, enjoy the real life. I love to find some places with country cooking, simple and authentic. Yeah, fancy places are interesting also, however, you can read any "glossy" lifestyle magazine for it ;)

That pictures took at My Son Rib Shack @Rt19 Waynesburg area and Stone House BBQ @US40  Farmington area.

Could you share yours findings?

Sir Thrift-a-Lot:

--- Quote from: vpgh on June 01, 2019, 02:54:21 PM ---
--- Quote from: vpgh on May 31, 2019, 04:14:40 PM ---Well, you know, I

--- End quote ---
I'm newcomer, to Pennsylvania at least.

--- End quote ---

I don't know much down that way, but if you are new to Pittsburgh you have to find some homemade pierogi and haluski.   There is probably at least one shop in Washington but honestly your best bet is to find it at a church fund raiser being made by 100 year old women in babushkas.

scorpio333:

--- Quote from: Sir Thrift-a-Lot on June 01, 2019, 03:11:00 PM ---babushkas.

--- End quote ---

Been a long time since I heard that word. Reminds me of pocket books.

Navigation

[0] Message Index

[#] Next page

[*] Previous page